Luke shares a different way he puts catfish to use in a Cajun dish called Courtbullion (coo-bee-yon). Courtbullion is actually a catfish stew that is very tasty. In this week's show Luke walks us through the simple process, step by step. To see more of Luke's work, check out his website www.catfishradio.org or listen to his podcast "Catfish Radio with Luke Clayton and Friends" just about everywhere podcast are heard. Email Luke at lukeclayton1950@gmail.com
Luke shares cooking tips
Luke Clayton