This week, Luke gives a great camp recipe for making goulash and spends some time talking about the upcoming outdoor Ren De Voux in Greenville on March 6.
Outdoors writer/radio host/book author Luke Clayton has been addicted to everything outdoors related since his childhood when he grew up hunting and fishing in rural northeast Texas. Luke pens a weekly newspaper column that appears in 34 Texas newspapers and is Editor at Large for Extreme Hog Hunter Magazine, Bowhunting Adventures and East Texas Outdoors Magazine and field editor for Dallas Safari Club "Camp Talk" publication. Luke is on the pro staff of Mathews Bows, Smokin' Tex Electric Smokers, and GhostBlind. Follow his columns and listen to his weekly radio show throughout the year and you'll surely get exposed to many facets of the outdoor life.
Judy Rhodes joins Luke this week to talk about the education and support of women learning about all aspects of an outdoors lifestyle.Judy Rhodes is the…
Join Luke this week as he discusses late season hunting opportunities. Muzzleloader season in open in many counties for the next week and waterfowl season…
Standing on the side of a mountain on the Eason Ranch, way out in Pecos County, I found myself somehow caught up in a time warp as I glanced across the…